Agromisa is an institute based in the Netherlands and linked to Wageningen University and Research Centre. Agromisa aims to exchange knowledge information on small-scale sustainable agriculture and related topics. The following documents are published by Agromisa

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TITLE CONTENT  
A Nursery man and his trees Mini-trees, fruit, nut, roots.
Agroforestry Agroforestry practices, improved land use, farmers extension.
Bee products Pollination, marketing, quality and regulation, bee bread, honey, royal jelly, brood
Beekeeping in the tropics Bee keeping practices, honey production, bee wax, beehives, feeding, diseases
Cultivation of Soya and other legumes Cultivation, nutrition, processing.
Cultivation of tomato Production, processing and marketing
Dairy Catlle husbandry Cattle farming systems, breeding, calf rearing, nutrition, health, administration.
Donkeys for traction and tillage Donkeys, use, training, equipment
Erosion control in the tropics Erosion process, technical & agronomic control methods, cropping systems
Establishing and managing waterpoints for livestock Livestock water supply, finance, creation, management
Fruit growing in the tropics Cropping systems, form and function, propagation, growth rhythm, crop protection, harvesting
Goat keeping in the tropics Breeding, nutrition, housing, healthcare, milk and other products
Granaries Storage, food security, income generation
Identification of crop damage Livestock water supply, finance, creation, management
Marketing for small scale producers Trade, pricing, food security, production management, financing, cooperatives.
Non chemical crop protection Pests, insects, diseases, weeds, striga, Farmer Fiels schools
Pesticides compounds  use and hazards Sage use, poisoning, storage, transport, trade names, active ingredients
Pig keeping in the tropics Housing, breeding, reproduction, nutrition, healthcare
Preparation and use of compost Composting methods, materials, liquid manure, bokashi.
Preparation of dairy products Significance, hygiene, processing techniques, starter cultures, recipes, cheese
Preservation of fish and meat Preservation techniques, storage life.
Preservation of fruit and vegetables Preservation techniques, storage life
Propogating and planting trees Multiplication techniques, on-farm nursery, natural regeneration.
Protected cultivation Construction, requirements and use of greenhouses in various climates
Protected stored grains and pulses Storage pests, preventive methods, non-chemical control, use of pesticides
Rainwater harvesting for domestic use Basic principles, pre-conditions, designing a system, materials, costs, water quality aspects, maintenance
Small scale chicken production Breeds, housing, nutrition, health care, hatching and raising, improving local chickens, products, records
Small scale seed production Variety improvement of cereals and pulses
Soil fertility management Problems, plant nutrients, fertilizers, green manuring, crop husbandry methods.
Starting a cooperative Establishing a cooperative; advantages, types, organization, statutes, finance, pitfals.
Storage of Tropical Agriculture products Storage methods, dry seeds, oily seeds, root crops
The vegetable garden in the tropics Vegetables, small-scale crops, cultivation, garden tools.
Water harvesting and soil moisure retention Water harvesting techniques, land rehabilitation, run-off, contour systems.